Colombo, Sri Lanka
Friday, May 31, 2024 | 2 minute read | Updated at Friday, May 31, 2024
Rice-and-curry: A spicy dance on every plate in Colombo!
🎉🎈🇱🇰 Colombo, Sri Lanka: A Culinary Paradise! 🍴
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Kottu-Roti (ගෝත්තු) (Emoji: 🥘) - This iconic street food is a must-try in Colombo! Kottu is a Sri Lankan stir-fry dish made with roti (flatbread), sliced meat, vegetables, and spices. It’s prepared on a metal plate using two large metal spoons and is best enjoyed with a squeeze of lime and a dash of hot sauce. 🍤🌶
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Katalu Maluwa (කතාලු මල්ව) (Emoji: 🐓) - A traditional Sri Lankan delicacy, Katalu Maluwa is a spiced chicken curry cooked with coconut milk. It’s usually served with rice and other side dishes like ambul thiyal ( sour fish curry), pol sambol (coconut relish), and lunu miris (chili paste). 🍚🥘
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Watalappan (වත්ලපත්) (Emoji: 🍮) - This rich, creamy dessert is similar to a custard but with a unique flavor from the addition of pandan leaves and spices like cinnamon and nutmeg. It’s often served at special occasions and festivals. 🎉🎂
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Hoppers (හෝප්ලර) (Emoji: 🥞) - A type of Sri Lankan pancake, Hoppers are made from a fermented batter and cooked in a wok-like pan to create a bowl shape. They can be filled with an egg, served plain or with a spicy curry, and are best enjoyed for breakfast. 🥣
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Lamprais (ලම්ප්රයිස්) (Emoji: 🍛) - A traditional Dutch-influenced dish, Lamprais is a packed rice dish with boiled eggs, fried fish, curries, and brinjal (eggplant) pickle wrapped in banana leaves and steamed. It’s usually served with a spicy chicken curry on the side. 🐓🍚
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Pittu (පිතු) (Emoji: 🥯) - Made from rice flour and coconut, Pittu is a steamed rice cake that comes in various forms, usually served with a curry or coconut milk gravy. The hollow tube-like structure makes it perfect for scooping up flavorsome sauces. 🍤🥘
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Sambol (සැබොල්) (Emoji: 🌮) - Sambols are side dishes in Sri Lankan cuisine that range from sweet to spicy and are made with ingredients like coconut, chilies, onions, and herbs. The most popular ones are Coconut Sambol (Kokis-Sambol), Maldive Fish Sambol (Ambul-Thiyal), and Lunu Miris (Chili Paste). 🌶🍤
Colombo offers a mouthwatering blend of flavors, textures, and traditions that will surely satisfy any food lover! 😋🌍🇱🇰✨