Nanjing, China
Monday, Jun 17, 2024 | 2 minute read | Updated at Monday, Jun 17, 2024
Delightfully Dongning: Nanjing’s Noodles Never Wronging!
🚀 Blast off on a Gastronomic Adventure through Nanjing, China! 🚀
🌐 Welcome to the historical city of Nanjing, where ancient architecture and modern vibrancy meet in a symphony of flavors! Let’s embark on a culinary journey through this fascinating city 🏺🇨🇳.
🍞 Start your day with Mantou (馒头), a type of steamed bun, often enjoyed with a side of pickled vegetables or soy sauce. These soft, delicious bites are a staple in Nanjing and will provide you with the energy to conquer the day! 💪
🍚 Next, dive into Xian Bing (粮庙饼), a savory crepe-like dish filled with vegetables, meat, or even beans. This is a must-try for breakfast on a bustling Nanjing street! 🌇
🍜 For lunch, savor the famous Nanjing Salted Fish (南京鹤上鱼). This dish showcases the city’s unique blend of flavors, with its briny, umami-rich salted fish served over rice or noodles. 🐟🍚
🥢 In the afternoon, don’t miss out on trying Nanjing’s iconic Soup Dumplings (小�ulu), often referred to as Bao-Zi (包子). These delicate, soup-filled dumplings are a testament to the city’s culinary prowess. 🥟🍲
🍜 As evening approaches, indulge in Nanjing’s version of Hot Pot (热锅). This communal dish allows you to cook various meats, seafood, and vegetables in a simmering pot of broth at your table. 🔥🍲
🍞 End your day with a sweet treat like Dong’an Tang (东庵堂), a traditional dessert shop known for its sesame-based treats. Try their famous sesame paste ball (芝麻球) and let the sweet, nutty flavors linger on your palate as you drift off to sleep. 🍭✨
So there you have it! A gastronomic journey through Nanjing, China, filled with mouthwatering dishes that will tantalize your taste buds and leave you craving more. 🤩🇨🇳