Petra

Sunday, Jan 21, 2024 | 3 minute read | Updated at Sunday, Jan 21, 2024

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“Petra’s Plate: Ancient Flavors Cooked Up Like a Pharaoh’s Feast!

🏞️Petra, the ancient city carved into pink sandstone cliffs, is not only famous for its historical significance but also for its mouthwatering culinary delights! 🍽️

Mansaf (🇯🇴🏮) - The Jordanian national dish, Mansaf, is a must-try when you’re in Petra. It’s a flavorful rice and lamb dish served on a large platter, topped with fermented dried yogurt sauce (Jameed). Traditionally, it’s served over layers of rice and eaten with flatbread. 🍽️🥘
Maqluba 🌮 - This upside-down dish is a culinary masterpiece! Rice, potatoes, carrots, cauliflower, and usually chicken or meat are layered and cooked together until the rice turns golden brown on the bottom. When served, it’s flipped over to reveal a beautiful, delicious meal.
Mansaf Bil Sag (🌿🍗) - If you prefer your Mansaf with game meat, try the version made with wild hare or rabbit (Sag). It’s a hearty, earthy dish that truly embodies the flavors of Jordan’s desert landscapes.
Ma3moul 🍭 - These delicate, crescent-shaped cookies are filled with dates or nuts and traditionally eaten during Eid al-Fitr. They’re a sweet treat that perfectly complement the savory dishes of Petra’s cuisine.
Kunafa (🧀🍰) - This rich, syrupy dessert is made from shredded wheat pastry, cheese, and sugar syrup. It’s a popular street food in Petra and the perfect way to end your Jordanian culinary adventure!
Fatteh (🥧) - A popular dish found throughout the Middle East, Fatteh is made from crushed flatbread, chickpeas, yogurt, and fried chickpeas or fried pine nuts. It’s often topped with a variety of garnishes such as parsley, cucumber, and tahini sauce.
Shawarma (🍖) - No Middle Eastern food journey is complete without trying Shawarma! Thin slices of marinated meat are stacked on a vertical spit and cooked slowly until it’s tender and juicy. Served in a pita bread with pickles, tomatoes, onions, and garlic sauce, it’s the perfect street food for any time of day.
Falafel (🥔) - Petra offers some of the best falafels you’ll find! These deep-fried balls made from ground chickpeas are a popular vegetarian option and are usually served in a pita bread with tahini sauce, pickles, onions, and tomatoes.
Hummus (🥯) - A staple dish in the Middle East, hummus is made from cooked, mashed chickpeas blended with tahini, garlic, lemon juice, and olive oil. It’s a versatile dish that can be enjoyed on its own or as a dip for fresh veggies or pita bread.
Petra’s Fresh Fruits (🍎🍌) - Take a break from the savory dishes and indulge in Petra’s fresh fruits! Dates, figs, apples, and bananas are all grown locally and make for the perfect snack while exploring the ancient city.

Remember, food is an essential part of understanding any culture, and Petra offers a unique opportunity to explore Jordanian cuisine. So pack your appetite and get ready for a culinary adventure like no other! 🍽️🎒🎉